'Shark Curry || വറുത്തരച്ച സ്രാവുകറി || Homely food'

09:35 May 27, 2022 1 2

'Shark fish Recipe:- Ingredients:- 1. Shark fish – 950 gm. Ingredients to fry and grind:- 1. Grated Coconut – 1 no. 2. Coriander seeds – 10 tbsp. 3. Red Chilli – 25 gm Fry all the ingredients and grind it using required water and keep it aside. Ingredient to soak in water:- Fish tamarind – 2 nos. Ingredients to sauté:- 1. Onion – 1  2. Green chilli – 4 nos. 3. Ginger – large piece 4. Curry leaves 5. Turmeric powder – ¼ tsp 6. Pepper powder – 1 tsp 7. Coconut oil – 3 tbsp 8. Salt - as required 9. Water - as required Preparation:- 1. Heat a mud kadayi with coconut oil and sauté onion, green chilli, ginger and curry leaves. 2. When it gets sauted add turmeric powder and pepper powder and sauté well. 3 Now add the grinded masala and let it boil in low flame. 4. Once it boils add soaked tamarind, required water and salt to it and let it boil in high flame. 5. Now add cleaned fish to it and cook it for 5 min. Now our tasty Shark fish curry is ready…. Try our recipe. Please like and share our videos and Subscribe our channel if not yet done.' 

Tags: family , kitchen , Cooking , Recipe , tasty , delicious , Food , How to cook , homemade , Easy , India , indian , Shark , fish , dish , favourite , spicy , seafood , paradise , food lover , meen , mallu , food paradise , fish recipe , fish curry , how to make fish curry , shark curry , malayalee , love for cooking , favourite food , delicious dish , seafood curry , cooking lover , mallu curry , malayalam curry , malayalee family , fish paradise , fish lover , വറുത്തരച്ച സ്രാവുകറി , Sravu curry , how to clean shark fish

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